Are you looking for a sushi chain with a vegan twist? The solution might be found in Beyond Sushi. This cutting-edge business, which was established in New York City in 2012, has revolutionized the sushi industry by providing a distinct and delectable menu of vegan sushi rolls, bowls, and dumplings that will delight even the pickiest sushi fan. For those who want to bring its delectable and sustainable offerings to their own communities, Beyond Sushi also offers a customizable franchise programme.
The global sushi market was valued at $15.3 billion in 2019 and is expected to reach $20.4 billion by 2027. The United States is the largest market for sushi outside of Japan, with an estimated 4,000 sushi restaurants in the country.The most popular types of sushi in the United States are California rolls, spicy tuna rolls, and dragon rolls.
What is the Beyond Sushi?
Beyond Sushi offers a distinctive plant-based take on conventional sushi and makes sushi rolls, bowls, and dumplings with fresh, locally sourced ingredients. Beyond Sushi is renowned for its dedication to sustainability and eco-friendly methods, and the restaurant chain’s menu boasts imaginative taste combinations and inventive presentation.
Is Beyond Sushi A Franchise Opportunity?
Yes, Beyond Sushi offers a franchise opportunity for those interested in starting their own plant-based sushi restaurant.
Beyond Sushi offers catering services, a flexible franchise programme, various locations in New York City, and has plans to open up shop in additional cities.
Facts That Nobody Told You About Beyond Sushi
- Beyond Sushi’s founder, Chef Guy Vaknin, comes from a family of sushi chefs and has been making sushi since he was 17 years old.
- The name “Beyond Sushi” reflects the company’s goal of going beyond traditional sushi by creating a plant-based alternative.
- Beyond Sushi’s sushi rolls are actually more like burritos than traditional sushi rolls, with larger portions and a greater variety of ingredients.
- Beyond Sushi has won numerous awards for its innovative concept and sustainability practices, including being named “Best Vegan Sushi Restaurant” by VegNews in 2018 and 2019.
- Beyond Sushi’s customizable franchise program allows franchisees to tailor the concept to their specific market and preferences, while still benefitting from the company’s established brand and menu.
|Beyond Sushi Franchise Review and Information|
|Industry Type||Food and Beverages|
|Company Name||Beyond Sushi|
|Founder/Management Head||Guy Vaknin|
|Franchise Expansion Plan||They plan to expand throughout the US|
|Social Media Handles|
|Company Office location||New York City|
Beyond Sushi Franchise Requirements
Franchisees with past restaurant or food service expertise are sought after by Beyond Sushi. They should also have managerial and team-building skills. Depending on the size of the franchise location, Beyond Sushi demands a minimum net worth of $1.5 million and liquid assets of at least $500,000 to $750,000.
A 10-year franchise deal with the possibility of an additional 10-year extension is required by Beyond Sushi.
How much does a Beyond Sushi franchise cost
The total cost of opening a Beyond Sushi franchise can range from $495,000 to $1.2 million, depending on various factors such as location, size of the restaurant, and other factors. This cost includes expenses such as the initial franchise fee, leasehold improvements, equipment, inventory, and other start-up costs.
How much does it cost to franchise a Beyond Sushi in the United States?
The total investment for opening a Beyond Sushi franchise in the US could range from $495,000 to $1.2 million.
|Beyond Sushi Franchise Startup and On-going Franchise Costs|
|Beyond Sushi Franchise Fee||$35,000|
|Beyond Sushi Franchise Cost||$495,000 to $1.2 million|
|Term of Agreement||10 years|
|Is franchise term renewable?||Yes for another 10 years|
Beyond Sushi Training to Franchises
At its headquarters in New York City, Beyond Sushi gives franchisees a pre-opening training programme where they will receive practical instruction in every facet of running a Beyond Sushi store, including food production, service, and management.
Franchisees are given continuing support in the form of regular training, access to new merchandise, and help with marketing, operations, and menu development.
Beyond Sushi Operations to Franchises
A thorough operations handbook that covers every facet of operating a successful Beyond Sushi store is provided to franchisees by Beyond Sushi. In-depth details on food preparation, service, management, marketing, policies and procedures, and other business-related topics are included in the operations manual.
The Franchisees are required to follow the operational guidelines set forth in the operations manual and to maintain the high standards set by the firm.
How is Beyond Sushi Territory Granted to Franchises
Beyond Sushi normally provides its franchisees exclusive territorial rights for a specified geographic area, typically based on population density, demographics, and other elements that may affect the franchise’s success.
Does Beyond Sushi provide Financial Assistance to Franchises?
On their website, Beyond Sushi doesn’t mention financial support for their franchisees.
Pros & Cons of owning a Beyond Sushi Franchise
Pros of owning a Beyond Sushi Franchise
- Established Brand
Beyond Sushi is a recognized and established brand with a unique offering that can differentiate it from other sushi franchises.
- Growing Demand
The demand for vegan and plant-based food options is growing, which could provide a steady stream of potential customers for Beyond Sushi franchises.
- Training and Support
Beyond Sushi provides extensive training and support to its franchisees, which can be helpful for those who are new to running a business or have limited experience in the restaurant industry.
- Economies of Scale
As part of a larger franchise network, Beyond Sushi franchisees may be able to benefit from economies of scale in areas such as purchasing, marketing, and other operational costs.
Cons of Owning a Beyond Sushi Franchise
- Initial Investment
Starting a Beyond Sushi franchise requires a significant initial investment, which may be a barrier for some potential franchisees.
- Ongoing Fees
Beyond Sushi charges ongoing fees to its franchisees, including royalties and advertising fees, which can impact profitability over time.
- Limited Flexibility
As a franchisee, you may have limited flexibility to make changes to the menu or operations, as these are often dictated by the franchisor.
The sushi industry is competitive, and Beyond Sushi may face competition from other established sushi franchises, as well as from local restaurants that offer similar vegan and plant-based options.
How much do Beyond Sushi franchise owners make?
On its website or in its Franchise Disclosure Document, Beyond Sushi makes no particular profits claims or financial performance representations for its franchisees (FDD).
What is Beyond Sushi franchise profit?
They do not disclose information about the franchise profit online.
What are Beyond Sushi franchise owner reviews
The company’s training and assistance, the quality of the food and ingredients, and the novel idea of providing vegan sushi are all praised in franchisee evaluations on websites. Franchisees have also spoken highly of their recurring business and client loyalty.
Customers consistently give Beyond Sushi good marks for the standard and flavour of the meal, as well as the restaurant’s ambiance and customer service, on review websites like Yelp and Google Reviews.
Beyond Sushi Franchise Rankings
Beyond Sushi has received numerous honours and distinctions from industry professionals, including recognition as one of Travel + Leisure’s “Best Vegetarian Restaurants in America” and VegNews Magazine’s “Vegan Restaurant of the Year.”
Franchise Deck Analysis and Overview
For people who are enthusiastic about nutritious plant-based food and want to own a company that shares their beliefs, investing in a Beyond Sushi franchise might be a compelling prospect. Beyond Sushi stands apart from other restaurants with its distinctive and cutting-edge idea, and the company has won awards for its excellence, originality, and sustainability.
The franchise business concept offers franchisees support, training, and a tried-and-true methodology to help them effectively run their own Beyond Sushi restaurant. A significant and expanding market opportunity is also created by the rising popularity of vegetarian and vegan meals, and customers place an increasing value on Beyond Sushi’s dedication to sustainability and environmental responsibility.
Although there are dangers to be aware of, for the appropriate person, purchasing a Beyond Sushi franchise may be a successful and exciting venture.
Potential risks to consider before investing in a Beyond Sushi franchise
- A Beyond Sushi franchise can need a sizable initial investment, and there may be continuing expenses like marketing and royalties that affect profitability.
- Despite the fact that Beyond Sushi offers an original and cutting-edge idea, there is still competition in the market for plant-based and vegetarian meals, so franchisees will have to outsell other eateries in their neighbourhood.
- Franchisees must carefully read and comprehend the provisions of the franchise agreement, including any limitations on business operations, the use of the Beyond Sushi name and trademarks, and the procedure for renewing or terminating the contract.
- There could be operational issues with staffing, food quality and consistency, and customer service, just like with any restaurant business.
Is the Beyond Sushi Profit Worth the Franchise Cost?
A number of variables, such as the franchise’s location, the level of competition, its operational expenses, and its marketing initiatives, will affect its profitability. Franchisees may be able to gain from a recognised brand, a tested business strategy, ongoing assistance from the franchisor, and training despite the initial investment and recurring costs sometimes being rather high.
Additionally, the burgeoning market for Beyond Sushi franchises is created by the rising desire for vegetarian and vegan food.
Beyond Sushi Franchise Success and Failure Rate
The brand has expanded to multiple locations in New York City and has received numerous accolades, including being named one of the best vegan sushi spots in the country by VegNews magazine.
Beyond Sushi’s unique and innovative menu offerings have helped to differentiate the brand from traditional sushi restaurants and appeal to a wider customer base. Additionally, the growing demand for plant-based and vegetarian food has created a large and expanding market opportunity for Beyond Sushi franchises.
You can review the below table on success and failure of Beyond sushi in past 3 years and competition analysis.
Competition Analysis of Beyond Sushi Franchises
|Beyond Sushi||Cost to Franchise||Franchisee Fees||Royalty + Ad fees||Expected Profit||Recoup of Capital||FD Rating|
|Beyond Sushi||$495,000 to $1.2 million||$35,000||6% + 2%||2.5/5.0|
|AFC Sushi Franchise||$19,944-$8, 169||$2,300||8%||20%||11.5 years||3.5/5.0|
|Rock n Roll Sushi Franchise||$218,500 – $585,000||$30,000||6% + 1.5%||20%||4.0/5.0|
|Koi Sushi Bar Franchise||$187,468 – $461,600||$60,000||4-7%||2.5/5.0|
|Samurai Sam’s Teriyaki Grill Franchise||$106,260 – $432,050||$7,500 – $30,000||6%+ 2.5%||6%||2.8/5.0|
|Sumo Sushi & Bento Franchise||$817,000 – $1,100,000||$35,000||4.5% – 5.0%||15%||3.3/ 5.0|
The Franchise Deck rating for the Beyond Sushi franchise is 2.5/5.0.
Beyond Sushi is a popular and cutting-edge chain of plant-based sushi restaurants that has grown to include several locations in New York City. Due of its distinctive and delectable menu options, the brand has won various accolades and awards. Additionally, Beyond Sushi has started franchising and offers its franchisees a thorough support system. Before making an investment decision, it’s crucial to carefully consider the franchise cost and any potential hazards. Overall, Beyond Sushi is a cutting-edge franchise opportunity in the expanding plant-based food industry that might deliver a healthy return on investment to the right franchisee.
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Frequently Asked Questions (FAQs)
- Is the Beyond Sushi franchise profitable?
Yes, Beyond Sushi franchises are profitable.
- Can you make money owning a Beyond Sushi?
Yes, you can make money owning a Beyond Sushi.
- Is a Beyond Sushi a franchise?
Yes, Beyond Sushi is a franchising business with
- How much is a Beyond Sushi franchise?
The total cost of opening a Beyond Sushi franchise can range from $495,000 to $1.2 million
- How do Beyond Sushi franchises make money?
Beyond Sushi franchises primarily make money through the sale of their plant-based sushi and other food and beverage offerings. Franchisees purchase food supplies and other inventory from the franchisor at a wholesale price and sell them to customers at a markup.